Our Gluten-Free* Cookies are made with organic amaranth flour, organic nut flours and butters, organic butter, Cage-Free Organic eggs, 100% Organic Fair Trade Sugar and other Locally Sourced & Organic Ingredients. Our rich fudgy Brownies use a rice flour combination along with Cordillera Dark Chocolate and taste like a flourless chocolate cake.

5 inches in diameter, sweet and chewy, so good you won’t even notice that they’re made without wheat!

* Our facility is not certified gluten-free, though we take all measures to avoid any wheat contamination.

Gluten-Free Cookies and Brownies

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**Please note that 2-3 day delivery with Priority Mail is an estimate and it can take up to 5 days. If you need guaranteed delivery date, please opt for Express Mail